In order to preserve her family’s Bak Kwa business, Kim Tan gave up her full – time job to open a hawker stall so that she could sell salt baked chicken during Bak Kwa’s off season months. Even after learning from a salt baked chicken master in China, Kim is still making losses and fast depleting her savings. Will Chef Chua Yew Hock be able to turn her business around ? Address: YANKEE CHICKEN Golden Mile Food Centre, 505 Beach Road, (S) 199583

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Source : Buzzing Hawkers – Toggle